Wine selection
SPARKLING
Prosecco di Valdobbiadene
Elegant floral aroma perfect taste balance between acidity and softness. Perfect with fish, shellfish
Moscato d’Asti
Sweet, effervescent great with sweets and fruit salads
WHITE
Pinot Grigio Le Macine
Dry and velvety fresh sent of peach and flower of lime tree bouquet
Soave Clivus
Dry, fresh, with good body, harmonious with a characteristic aftertaste of almonds
Rasenno Tuscany
Finely balanced on the palate. Sapidity and freshness go alongside a very good structure
Vermentino San Felo
Dry and velvety with a persistent flavor is the perfect choice for any dish of fish
Gavi di Portacomaro
Fragrant, fruity, with nuances of apples and melons in the aroma, a dry, elegant taste with a clean
ROSE'
Frosal
Dry, Sangiovese 100% soft pressing of whole grapes followed by "blank" fermentation at a maximum tem-perature of 20°C. Followed by chilling to 0°C and filtering.
RED
Merlot Le Macine
Full body but delicate, ruby red color with bouquet intense and elegant with fruity sensor
Pinot Nero Le Macine
Medium body with an aroma reminiscent of black or red cherry
Il Viaggio San Felo
50% cabernet 50% sangiovese for a full and elegant body
Barbera d’Asti
Dry and little tanning, ruby red color with intense violet reflexes, fruity bouquet
Valpolicella Clivus
Dry, good structure and body,well knit fruit and acidity
Chianti DOCG Santa Trinita
This wine has a bouquet with a well balanced tannine, fruity and dry and red berries flawors
Barbera d’ Alba Superiore
Dry and consistence with a characteristic perfume of violet and rose two years in a big Barrique
Morellino San Felo
Smooth and full body for this wine with an intense and persistent elegant sensor of red berry
Ripasso della Valpolicella
Dry, harmonious, good body intense ruby red
Barbaresco Barone Stabilini
Dry and consistence garnet red with orange reflexes’two years in big barriques
Dicioccatore Riserva
Smooth and with full body intense and elegant with sensor of red berry. Great wine
Amarone della Valpolicella
Rich, full-bodied and sophisticated, warm and appealing, soft and excellent length
Barolo Barone Stabilini
Dry and little tanning with three years in barrique and a characteristic bouquet of violet and rose
Brunello di Montalcino Terre Nere
Strong body, soft, balanced result of this place culture and tradition, made out of "Sangiovese grosso" grapes, through a traditional process. It then matures for four years in Slavonian oak barrels